Food & Drinks

With the festive season in full swing, Rooibos is finding new life across the summer table – from chilled drinks to flavour-packed starters, mains and desserts. Once a familiar comfort, it’s now proving itself to be one of the season’s most versatile ingredients.   Image supplied Award-winning cookbook author and independent health-focused food consultant, Heleen Meyer, has been experimenting with Rooibos in recipes for years. She says its popularity in cooking is not surpris

South Africa’s most loved and trusted maize meal brand, White Star, proudly announces its much-anticipated return to KwaZulu-Natal with a vibrant and deeply meaningful campaign titled “Own Your Shine.” This initiative is more than just a brand relaunch; it is a heartfelt celebration of the rich culture, food traditions, and strong community spirit that define KZN. Image supplied For decades, White Star has been a staple in South African households, lovingly woven into the fab

If you’ve ever heard the cheerful buzz of a tuk-tuk approaching a school gate at dawn, or followed the smell of freshly baked cookies drifting through a weekend market, you already know Bertie. It’s the small-but-mighty mobile café that has become a Southern Suburbs staple, a little burst of joy on three wheels. But behind Bertie’s charm and community magic is someone even more remarkable. This is really a story about Michelle - the thinker, the doer, the community builder an

South Africa’s favourite squash brand, OROS, is turning up the flavour this summer with the long-awaited return of a fan favourite; OROS Passion Fruit. Relaunching with a refreshed and rejuvenated mix, this iconic variant is back to deliver the bright, tropical burst South Africans have been asking for. Image supplied   Overflowing with juicy sweetness and sunshine-ready refreshment, the revived Passion Fruit flavour is set to become a summer 2025 staple. Whether enjoyed ice-

South African summers have a rhythm of their own, defined by long days, lighthearted gatherings, and the effortless ease that settles in when the season hits its stride. Long, golden afternoons spill into slow evenings, and the coolerbox becomes the unofficial companion of the season, a little treasure chest packed for park picnics, beach missions, road trips, braais, rooftop sunsets, and those spontaneous “are you out?” moments that define Dezemba. Image supplied Inside ever

The festive season is well underway, and for fitness enthusiast, wellness advocate, and all-round lifestyle muse Natasha van der Merwe, holiday shopping is about far more than ticking boxes. It’s a chance to curate a December filled with small indulgences, mindful choices, and a sense of personal renewal. Image supplied “I love this time of year,”  she says. “It’s the perfect excuse to treat yourself, try something new, and plan for the coming year without losing sight of hea

Real sugar. Just less of it. Real taste. No nasties. The festive season is here: the laughter, the food, the noise, the endless choice. The rush of it all can leave even the most joyful among us feeling overloaded. Amid the queues, playlists, and charcuterie boards stacked sky-high, it’s easy to forget what this time of year should really be about - connection, not excess. @mrsnjezzz This summer, PURA Beverage Co (the audacious global beverage brand headquartered in the UK wi

Golf is steeped in tradition. Its manicured greens, precise routines, and historic courses evoke elegance and refinement. Yet the modern-day golfer seeks more than technique; they crave balance, enjoyment, and experiences that complement the sport itself. The Steenberg Classic embodies this duality, combining the prestige of a timeless tournament with moments of connection, joy, and mindful pause. Image supplied This year, PURA Beverage Co . brought a new dimension to the eve

Amare , Bantry Bay’s elegant Mediterranean coastal restaurant, has been named Africa’s Best New Restaurant 2025  at the World Culinary Awards , held last week in Italy.   This accolade marks a milestone moment for South Africa - with Amare surpassing top contenders from across the continent and shining a global spotlight on Cape Town’s exceptional culinary talent.   Since opening its doors in October 2024, Amare has become one of Cape Town’s most celebrated dining destination

Sunshine, simplicity, and a touch of friendly competition, that is the essence of barefoot bowls in Cape Town. Over the years, the pastime has become more than a casual game; it is a social ritual that blends light-hearted sport with genuine connection. Each roll of the bowl invites laughter, conversation, and moments of presence, creating afternoons that linger long after the last toss. This year,  PURA Beverage Co . brought its philosophy of modern refreshment and joyful mo

As summer evenings stretch longer and the ocean air turns golden, Amare, one of Cape Town’s loved Mediterranean restaurants introduces a classy  dining experience that blends an authentic cuisine, and live jazz in an elegant curated environment. Image supplied Launching 16 October , Amare Jazz Evenings will include a three-course dinner offering to choose from across the award winning menu and a live jazz performance for R750 per person. A vegetarian menu is also available a

PURA Beverage Company, the bold global brand headquartered in the UK with distribution hubs in Cape Town and Pittsburgh, is celebrating another win in category trust. Its PURA Soda Pomegranate flavour has been awarded Gold in the Food Category at the 2025 Food & Home Awards, recognising its exceptional taste and consumer appeal. Image supplied Following its recent rebrand, PURA Beverages are redefining what modern refreshment means to the world: vibrant, bold flavours paired

Charlene Louw, CEO of the Beer Association of South Africa   Flowers are blooming, the air is warmer, and South Africans are reconnecting with each other. A season that reminds us of the traditions, diversity, and creativity that make our country unique. And what better way to celebrate than by raising a glass to one of South Africa’s most cherished cultural companions - beer. Image supplied   Beer Brings People Together From old taverns to modern stadiums, beer has always pl

Refreshment so good, it is scary. Image supplied Scary costumes are part of the fun, but scary sugar levels are not. Halloween does not have to mean an overload of sweets. With PURA Kids, every little ghoul and goblin can enjoy something naturally better. PURA Beverage co, the bold global refreshment brand with roots in the UK and hubs in Cape Town and Pittsburgh USA, is proudly claiming its spot as this Halloween’s ultimate kids’ sip champion. Each box contains only four sim

If you drive through Pretoria on a weekend, you’ll often catch the smell of woodsmoke drifting from back gardens. Chances are, someone...

Let’s be honest. Reaching for a sugary soda or that extra coffee might give you a quick boost, but the crash that follows? Not so helpful...

Chefs Warehouse Beau Constantia, co-owned by restaurateur Liam Tomlin and chef-patron Ivor Jones, has launched a new five-course set...

The world's leading luxury tequila, Don Julio, is elevating the culinary landscape of Johannesburg with its new collaboration...

In the early mornings at Faure Stadium in Paarl, a group of determined young cyclists take to the track - training, learning, and...

Take your air fryer cooking to the next level with Bonnie Bio’s brand-new Cooking Cups: Cooking Cups for Kids (cupcake size) and Cooking...